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Ergybase 60cap - Nutergia
€16,80 EUR
Unit price
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Ergybase 60cap - Nutergia is backordered and will ship as soon as it is back in stock.
Description
Description
Nutergia's Ergybase helps with acidity, maintaining acid-base balance and the functioning of digestive enzymes.
ERGY BASE is a complex of deacidifying mineral salts (magnesium, calcium, potassium), B vitamins, and zinc that contributes to normal acid-base metabolism. Calcium contributes to the normal function of digestive enzymes, and vitamin B3 contributes to the maintenance of normal mucous membranes, including those of the intestine.
When is it recommended?
ERGY BASE can be recommended in cases of acidity, acid-base imbalance, for the proper functioning of digestive enzymes, in the case of a diet poor in fruits and vegetables or a diet rich in proteins.
Acid-base equilibrium
The unit of measurement for acidity is pH. Body tissues and fluids all have different pH values. pH values can vary slightly, so a minimum and maximum value is typically given (for blood, for example, 7.38 and 7.42).
The current diet is more often unbalanced, with a high proportion of acidifying foods such as red meat, dairy, salty and processed foods at the expense of alkalizing foods, especially fruits and vegetables.
The body then resorts to its mineral reserves to neutralize them: we're talking about an acidic environment. The pH of the tissues in question then exceeds the maximum threshold.
60 capsules
Ergybase 60cap - Nutergia
ERGY BASE is a complex of deacidifying mineral salts (magnesium, calcium, potassium), B vitamins, and zinc that contributes to normal acid-base metabolism. Calcium contributes to the normal function of digestive enzymes, and vitamin B3 contributes to the maintenance of normal mucous membranes, including those of the intestine.
When is it recommended?
ERGY BASE can be recommended in cases of acidity, acid-base imbalance, for the proper functioning of digestive enzymes, in the case of a diet poor in fruits and vegetables or a diet rich in proteins.
Acid-base equilibrium
The unit of measurement for acidity is pH. Body tissues and fluids all have different pH values. pH values can vary slightly, so a minimum and maximum value is typically given (for blood, for example, 7.38 and 7.42).
The current diet is more often unbalanced, with a high proportion of acidifying foods such as red meat, dairy, salty and processed foods at the expense of alkalizing foods, especially fruits and vegetables.
The body then resorts to its mineral reserves to neutralize them: we're talking about an acidic environment. The pH of the tissues in question then exceeds the maximum threshold.
60 capsules
