Pure Coffee Medium Roast Whole Beans 250g - Noordcode

Thrive today, improve tomorrow is our wish for everyone!

Feeling better now and in the future starts with what you put into your body. Many foods lack quality and are poorly absorbed. This means your body doesn't get what it truly needs. NoordCode bridges this gap by providing a solid foundation for your nutrition - European, pure, effective, and precisely tailored to support your body.

There are no shortcuts to your best self. Your lifestyle plays a major role in how you feel every day. That is why you receive 'The Code' for free with all NoordCode products: a course to help you make healthier and more conscious choices.

Origin of NoordCode Pure Coffee Medium Roast

Country of origin: Brazil
Region: Norte Pioneiro
Farm: California
Farmer: Flávia Rodrigues
Arabica variety: Bourbon
Processing: Natural

NoordCode Pure Coffee Medium Roast is a 100% Arabica Bourbon variety, single-origin from the "California" farm in Brazil. This farm is Rainforest Alliance certified. The Rainforest Alliance sets requirements regarding environmental and social standards and employs a mandatory approach to identify, monitor, and address risks such as child labor.

Pure Quality and Delicious Flavor

We wanted a European coffee that contained no toxins or mold and tasted excellent. After a long journey, we ended up at a coffee roasting company in Slovakia that has won many awards. They believe that partnerships with coffee farms should be sustainable and always offer a win-win situation to last.

We visited the roasting company several times to taste different coffee varieties, fermentation methods, and roast profiles. Finally, we chose the Arabica coffee from the 'California' farm in Brazil. This coffee has a cupping score of 88.5.

The Ethiopian-style fermentation and slow roasting ensure that the flavor is optimal, without any bitterness or burnt taste. To maintain the same consistent flavor in every batch, our roasting process is a blend of traditional cupping by master roasters and scientific sampling with a roast profile. The roasting process is optimized according to the latest scientific research and European standards. We take into account many factors that affect quality: climate, bean temperature, and even humidity.

The natural processing method ensures lower acidity and more sweetness, with a perfect combination of dark chocolate and nut flavors.

We do not do dark roasts, like most commercial coffees, which really try to cover up the flaws of low-quality beans. By over-roasting, coffee gets a strong taste that hides toxins and oxidation. NoordCode Pure Coffee Medium Roast is ideally roasted, and you will notice the difference.

250 grams of coffee beans

We monitor quality by testing the coffee beans in an independent laboratory.