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Sura Vitasan

InflaHeal-Natto 120caps - Sura Vitasan

InflaHeal-Nattoda Sura Vitasan is a food supplement based on a high concentration of enzymes with rutin, L-cysteine, zinc, and now with nattokinase, a proteolytic enzyme obtained from natto (soybeans fermented with Bacillus subtilis).


€50,50 EUR

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Suitable for:

- Bones

Description

InflaHeal-Natto 120caps - Sura Vitasan

InflaHeal-Natto from Sura Vitasan is a food supplement based on a high concentration of enzymes with rutin, L-cysteine, zinc, and now with nattokinase, a proteolytic enzyme obtained from natto (soy fermented with Bacillus subtilis). With an enteric-coated capsule.

HEALTH CLAIMS (EU Regulation No. 432/2012): Zinc contributes to the maintenance of normal bones, to normal protein synthesis, to the protection of cells from oxidative stress and to the normal function of the immune system.

120 capsules

Specifications

  • Nutritional information
    Per 2 Capsules:
    Pancreatic enzymes 4x - 500 mg
    Protease - 50,000 USP-PC
    Amylase - 50,000 USP-AGU
    Lipase - 10,000 USP-LU
    Bromelain - 345.6 mg
    (2500 GDU/g) - 864 GDU
    Papain - 3,600,000 USP-PU
    Trypsin - 36,000 USP-TU
    Providing chymotrypsin - 720 USP-CU
    Nattokinase - 1,000 FU
    Rutin - 170 mg
    L-cysteine (HCl) - 20 mg
    Zinc - 4.8 mg (48%*)

    *NRV: Nutrient Reference Value in %.
    USP: United States Pharmacopeia GDU: Gelatin Digesting Units
    PC: Proteolytic Units. TU: Trypsin Units
    AGU: Amyloglucosidase Units CU: Chymotrypsin Units
    LU: Lipase Units PU: Papain Units.
  • Warnings
    Not for use by pregnant or breastfeeding women, or children.
    Consult a healthcare professional if you are taking medication, especially anticoagulants or sedatives, or if you have a specific medical condition.
    Do not take this product if you are sensitive to pancreatic enzymes or pork proteins.
  • Dosage and administration
    Take 1 capsule two to four times a day, between meals.
  • Features
    Gluten-Free
    Dairy-Free
  • Ingredients
    Pancreatic enzymes (from Sus scrofa), bromelain, rutin (from Sophorae japonica, flower bud), papain (from Carica papaya, fruit), nattokinase (from fermented soybean with Bacillus subtilis), zinc gluconate, L-cysteine hydrochloride, pancreatic trypsin (from Sus scrofa), anti-caking agents (magnesium salts of fatty acids and silicon dioxide), enteric vegetable capsule (glazing agent: hydroxypropyl methylcellulose; gelling agent: gellan gum; purified water).

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